Gluten-Free Thai Cooking Class in Chiangmai

Gluten-Free Thai cooking class in Chiangmai. At Small House Thai cooking school, we will use rice noodles instead of egg noodles, curry made with coconut milk and cooked jasmine rice. There are some seasonings that contain gluten such as soy sauce fish sauce and oyster sauce. We will use the brand that have gluten-free soy sauce and gluten-free fish sauce for a cooking class.

gluten free fish sauce soy sauce cooking class chiangmai
Gluten-free Fish sauce and Gluten-free Soy sauce
Gluten free rice noodles cooking class chiangmai
Rice noodles instead of egg noodles

If you’re looking for a Gluten-Free Thai cooking class in Chiangmai.

Many Thai dishes are naturally gluten-free or no celiac problem but soy sauce and oyster sauce which are normally used in noodle soup and stir-fried vegetable or noodles such as a famous Pad Thai Pad See Ew. Another Thai food that have gluten is deep-fried Thai foods such as chicken fish pork banana and potato which contain wheat flour making its crispy texture.

deep fried chicken

I have some Thai words that useful for you to order gluten-free Thai food.

ฉันแพ้แป้งสาลี I’m allergic to wheat flour Chan Pair Pang Sa Li

ฉันแพ้น้ำมันหอย I’m allergic to oyster sauce Chan Pair Nam Mun Hoi

ฉันแพ้ซีอิ้วขาว ซีอิ้วดำ I’m allergic to white and dark soy sauce Chan Pair See Ew Khao See Ew Dum

อย่าใส่ลงในอาหารของฉัน Don’t put it in my dish Yaa Sai Long Nai Ar Haan Khong Chan

Hello ! my name is Arm Alex Nitipong – a cooking instructor –

I am well trained from culinary school and a hotel in Chiangmai.
As I grew up in Chiangmai, I’m really happy to show you a local market and how to choose Thai fruits such as mango, papaya, rambuton, mangosteen, lychee, longan etc. when it in season. Also introduce a herb garden for Thai kitchen such as lemongrass, Kaffir lime, sweet basil, holy basil etc.. At my house with a small cooking class only 4 people, you will prepare all ingredients by yourself and have your own cooking station.I will help you in every steps and explain cooking dishes background.

日本語OK の優しく丁寧にチェンマイタイ料理教室を教えるアーム先生は料理トレーニング センターにてタイ料理を学び、ホテルにてタイ料理の修行を積みました。

Chat with me via WhatsApp or FB Messenger or LineApp   
E-mail me : ThaiFoodWorkshop@gmail.com
Call me (sometimes I’m busy) : (+66) 09-567-44550

mango sticky rice
Mango sticky rice dessert

Website & Reservation https://thaicookingchiangmai.com
Facebook : https://www.facebook.com/SmallHouseThaiCookingSchool
Instagram https://www.instagram.com/smallhousethaicooking
Youtube https://www.youtube.com/@smallhousethaicooking
Tiktok https://www.tiktok.com/@cookingclasschiangmai

Ems Yensail
02:26 26 May 25
Great cooking class with Arm, who is kind and educational. After visiting the market, we went to his house to cook 7 different dishes (5 each). It was a great time, especially since there were only 4 of us. I recommend it!
sabine gaillard
02:44 14 May 25
I had a wonderful time with Pook Yves and his staff.
We were very well received, the quality, the good humor, and of course, the dishes were excellent.
Communicating with Yves via email was very simple and easy, even several months in advance. It was an unforgettable moment, and I'll be back as soon as I can.
Thank you 🥰
Miriam Rabacal
09:16 23 Apr 25
We had a wonderful experience! Arm is very friendly, leads the class with a very good pace, demonstrating the steps and explaining the ingredients. He never takes more than 4 people which created a perfect vibe. We loved cooking all the dishes and learning a lot about thai cuisine and ingredients. Speaking of ingredients, we visited a fresh market in the outskirts of chiang mai before the class, which was also a great experience as it was more spacious and less crowded than the markets in the old town. Arm showed a lot of interest in the food from our home countries as well, it was great to share the love for food among the 5 of us while enjoying the fruits of our labor in the kitchen. We will definitely take the learnings with us and recreate the recipes back at home. Khawp khun kha and bom apetite!
Alan Kerr
05:14 03 Apr 25
had a northern Thai cooking class today. I learned so much in the three hours. I was in the kitchen. We made individual courses and then sat down to eat straight away. I was stuffed, but couldn't resist finishing every dish. Arm, The instructor, is very talented and certainly knows his way around the kitchen. He was very patient and showed me lots of different techniques. Probably one of the best cooking classes I've ever done
Maddy Clarke
13:05 22 Mar 25
Arm did such a good job! Felt very authentic and local and gave us such a good experience. Would definitely recommend!
Anna Bettinazzi
07:59 14 Mar 25
Such a great, local and intime experience! Arm was nice and his house lovely. He explained also a lot about Chiang Mai and Thailand. We loved it! Thank you so much
Lia Verstraaten
13:37 22 Feb 25
Hi
It was really very nice and clearly friendly
Knie in particular did well for us and was very good!
I would definitely recommend this course to others!
Theej and Lia
Aleksander
03:24 20 Feb 25
Amazing classes with very nice chef. Max amount of people is 4 which is rare to this type of classes. Highly recommend, all the dishes was so delicious and easy to make.
Shaun Robson
07:28 10 Feb 25
We were keen to do a cookery course whilst in Chiang Mai. After looking at reviews we chose Arm's Small House. This was a great choice. Arm picked us up from our hotel and we picked up another couple before visiting the city's food market. Once our shopping of fresh ingredients was done we headed back to Arm's place where we were gently guided through 5 dishes, each preparing and cooking our own food. A wonderful experience. Thank you Arm.
Wiola Czerwinski
03:53 20 Dec 24
We had an amazing time! Arm took us to the market and explained all intricacies of thai ingredients, then we went to his house to cook. Very intimate experience as it’s max for 4 people, we learnt a lot and loved our time! Arm even gave us a cook book afterwards and shared many recommendations of places to see around
J B
03:12 11 Dec 24
Arm was so great! We had a blast learning about the local produce at the market and how things were processed for cooking/consumption. He was very knowledgeable and willing to answer any/all questions we had about food and anything in general.
The cooking was simple yet comprehensive and all our dishes turned out well, hopefully we'll be able to bring some of the great tastes of Thailand home with us! Arm's cookbook as a bonus!
I was also very impressed he spoke very good English and seemed to know Japanese well.
It was also quite nice he picked us up and dropped us off at our hotel.
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